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The Scottish Government's independent advisory body on sustainable development
 | The Scottish Government is currently considering the scope of a National Food Policy. Whatever decisions are taken in policy now will be affecting all our futures for many years to come. |
What do you think? Share your thoughts in our online forum.
Case studies of good practice help people to understand sustainable food consumption and production. Share your own case study via our website or read some examples from across Scotland using the links below:
- Mull Slaughterhouse Ltd - infrastructure enabling local food supply
- Larder Bytes - food supply chain management
- Cream O'Galloway - sustainable farming, tourism and ice cream
Find out more about the Sustainable Development Commission's work on:
- Consumption and Business
- Supermarkets and Sustainable Retail
