Transmission of zoonotic infections may occur in a number of settings, ranging from indirect contact through food or drinking water to direct occupational exposure on farms, during leisure pursuits or from pets.
This document seeks to clarify the roles and responsibilities of different organisations with respect to zoonotic incidents and outlines how they should best work together in different situations, for example through routine information reporting, formal liaison and outbreak investigations, to ensure a common approach.
It is intended for all those likely to be involved in the management of zoonotic incidents in England, including Health Protection Units, local authorities, Primary Care Trusts, the Veterinary Laboratories Agency, Animal Health, the Health and Safety Executive, private veterinary surgeons and private veterinary laboratories.
24 April 2009
Zoonoses Guidelines April 2009 (PDF, 1.1 MB)